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The queen of all cheeses. Originating in the Parma + Reggio Emilia regions of Italy. This hard cheese is aged for a minimum of 18 months and up to 30 months, resulting in an incredibly complex flavour profile.
$3.79
the freshest mozzarella from Italy. Best served sliced and seasoned with sea ...
$6.19
Fresh mozzarella with a lucious creamy center, made by encapsulating fresh cr...
$5.25
$5.99
Sometimes referred to as a cross between French Camembert & Italian Gorgo...
$2.39
This world famous Greek cheese is salty, crumbly, creamy and rich. Feta is es...
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